All our accommodation options are fully equipped with cooking, food prep and serving needs, including basics such as salt, pepper and oil, and a Weber bbq on your rainforest deck.
Enjoy the abundant produce of the Atherton Tablelands, known as the food bowl of the North!
For supplies, the local supermarket in Malanda is only 10 minutes down the road and stocks a full range of basic and gourmet items, including many sourced locally. We also highly recommend the butcher, bakery, and seafood shops in town. For beverage options, there are two bottle shops in town. Wine buffs, make sure you check out the premium wine cellar at the Malanda Pub!
There are a wide range of cafes and restaurants for you to choose from as you explore the Tablelands. Ask at reception for our tips! For dinner, two of our favourites are:
Malanda Pub: sitting proudly in centre of town and great for a traditional pub meal. Also check out the fascinating photographic history of early European settlement in the area!
Our Place Restaurant in Yungaburra combines premium local ingredients and a cosy setting for a wonderful night out.
Image courtesy of the Malanda Pub
Do you have any questions?